Scottish hallmarked sterling silver shell pattern cutlery and similar consisting of a basting spoon, seventeen tablespoons, sixteen main forks, five teaspoons, sixteen old fashioned soup spoons, ten entre forks, two condiment spoons, seven mustard spoons and sugar tongs. Retailed for Robert Morton. Edinburgh, 1815-1816, maker Andrew Wilkie weight 3.635kg a pair of sauce ladles. Edinburgh, 1816, maker James McKay weight 90g six teaspoons. Edinburgh, 1816, maker Walter & Patrick Cunningham weight 115g three condiment spoons. Edinburgh, 1853, maker J Hamilton & Son weight 45g five teaspoons with shell bowls. Sheffield, 1901, maker Thomas Bradbury & Sons Ltd weight 60g. Total weight 3.945kg some wear to fork prongs and one teaspoon bent