An extensive, Ludwigsburg and Continental porcelain dinner service, circa 1760, and later each decorated with small birds and flowers, comprising, small teapot, milk jug, 4 cups and 3 saucers, sugar bowl and spoon, serpentine sweet meat dish, 6 oval side dishes, 38 dinner plates, 6 oval platters medium size, 3 circular serving platters, two round salad bowls, two large oval platters, small bowl and cover, two oval vegetable tureens and covers with cabbage finials, two recessed oval salad bowls, 4 gravy boats, teastrainer holder, 4 triangular dishes, circular tureen and cover with lemon finial, 18 soup bowls round tureen 21 cm diameter, oval platter 40 cm diameter