A Cantonese export famille rose teapot, Qing Dynasty, late 19th to early 20th century, the high shouldered porcelain teapot decorated throughout with flora, fruit, bird and butterfly, with entwined branch handle, long straight pouring spout, the small flat lid with a fruit finial, unmarked to the glazed base. With a tiny chip to the spout, in otherwise good condition as catalogued, height: 11.5 cm