A Coalport Sevres-style tete-a-tete cabaret service and a pair of dessert comports, 1860s, comprising a pair of cups and associated saucers, a petite teapot, sugar basin, and creamer on a matching shaped tray, polychrome decorated with flora and gilded borders on a bleu celeste ground, fractionally marked 4/380 with partial impressed marks, and; two comports on moulded tripod bases with fancy birds and floral vignettes within gilded cartouches, marked Coalport A.D 1750 with retailer's stamp for Messrs. Daniell and Co. Of New Bond Street London, 13 cm high, 24 cm diameter