A silver plated King's pattern flatware service, comprising eleven dinner forks, fifteen entree forks, twelve dinner forks and twelve entree knives (stainless steel blades), twelve soup spoons, twelve dessert spoons, twelve teaspoons and three serving spoons, a pair of berry bowl sauce ladle and serving spoons, a pair of berry salad servers with berry bowls, a mustard and a jam spoon, various makers. (71)