A Royal Albert 'Moss Rose' tea/dinner service comprising 12 dinner plates, 12 side plates, 12 bowls, 11 teacups, 16 saucers, 17 underplates, 1 large oval tray, length 41.5 cm, 1 medium oval tray, 1 small oval tray, 1 rectangular sandwich plate, 2 salt/pepper shakers, 1 open sugar, 1 lidded sugar, 1 round cake plate, 1 footed cake plate, 1 gravy boat saucer saucer only, 1 coffee pot,