A harlequin suite of Scottish Georgian and Victorian fiddle pattern sterling silver flatware, various makers, Edinburgh, Glasgow, early 19th century and later, thirty four pieces including thirteen main forks, probably Robert Keay I Edinburgh; six table spoons, Mitchell & Sons, Glasgow; eight dessert spoons, James Newlands Edinburgh; five teaspoons, George Sangster, Edinburgh and Aberdeen punch; and a sauce ladle, Peter Aitken, Glasgow, total silver weight 1630gms