A Japanese Kenjo Imari bowl and two Ko-Imari dishes, Edo period (1603-1868), 1690-1730, the bowl decorated with a garden scene in 'Doucai' style enamels and decorative mon to the cavetto in underglaze blue, iron red and gilding. One dish decorated in Chinese Ming style in 'Wucai' style enamels with a 'Shou' symbol to the centre, the other with two cranes amongst grasses. The large bowl 9 cm high, 22.5 cm diameter. The shou dish 3.5 cm high, 19 cm diameter. Provenance: The Genine Wallinga collection.