An Edwardian six piece sterling silver cruet set, Edward John Haseler & Noble Haseler, London, 1901-1910, in the neoclassical style, comprising a pair of pepperettes, two salt cellars and two lidded mustard pots with a single reeded angular handle, each with a pierced body and a blue glass liner, together with two silver plate mustard spoons and two sterling silver mustard spoons, the pepperettes 10 cm high, the mustard pots 10.5 cm wide and the salt cellars 8 cm wide