A George IV sterling silver tea service i teapot by William Edwards of London circa 1819 decorated with scrolling and floral repousse work eagle crest and mythical bird spout diameter 17 cm, weight total 843 grams, II creamer, by William Edwards, London 1827 decorated with scrolling and floral repousse work and scrolling feet, diameter 15 cm total weight 348 grams III sugar bowl, makers mark 'Ic & Wb London 1823, decorated with scrolling and floral design diameter 14 cm, weight 431 grams