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Auction House:
Cordy's
Number of lots recorded:41
Lots with images:41
Prices available:41
Category:
Condiment & Cruet Sets
LotDescriptionPriceImage
*** A pair of oval silver salts, Birmingham 1913 with silver spoons and original box. Length (of salts) 6 cm ***
*** An early 1900s silver condiment set, two salts and a mustard with blue liners, two pepperettes, one spoon, Chester 1909 by Martin, Hall & Co. ***
*** A George III silver sauce boat, scalloped rim with later embossed decoration, high looped handle, raised on three tripod feet. London 1768, maker's marks indistinct. ***
*** An early 20th century Art Deco enamelled silver and cut glass salt bottle, the large circular lid with guilloche enamel. Birmingham 1913 by Henry Williamson Ltd. Height 6.6 cm. ***
*** A pair of Victorian silver cauldron salts, the squat circular bodies with foliate embossing and bead rims, raised on three pad feet. London 1861 by Robert Harper ***
*** A large silver sugar caster of plain Georgian style, baluster shape with finely pierced cover. Birmingham 1936. Height 16 cm ***
*** A pair of Victorian silver circular silver tripod salts with beaded rims and gilded interiors. Diameter 5 cm. London 1871, by Hands & Sons ***
*** A late Victorian miniature silver pepper pot, in the form of a flour sifter, Chester 1894 by Cornelius Desormeaux Saunders & James Francis Hollings (Frank) Shepherd. Height 3 cm ***
*** A good Edwardian period Georgian Revival silver mustard pot, oblong shape with rounded corners, ball feet, blue glass liner. London 1904. ***
*** A silver sauce boat, three scrolling feet, London 1920 by Asprey & Co. 82gm. ***
*** A pair of Victorian silver tripod salts, the rims, ball and claw feet. London 1873 by Henry Holland. 132gms. ***
*** An Edwardian silver sugar caster, cylindrical with domed foot, ribbed body with turn-off cover and piercing and knopped finial. London 1902 by Wakely & Wheeler. Height 16 cm, 194gms ***
*** An Edwardian silver and glass condiment set, the rectangular frame with three cut glass condiments. embossed and pierced sides. The Birmingham hallmarked worn. ***
*** A silver on copper Continental condiment stand, with two glass salts mounted on a shaped platform base and with a baluster stemmed handle between. ***
*** A 20th century silver sauce boat, ovoid with 'Celtic' decorated rim, the flying scroll handle with dragon-head finial, raised on three pad feet cast with beast heads. Birmingham 1951 by Atkin Bros. Weight 163gms ***
*** A pair of continental silver and crystal salts, in the form of swans. Stamped 835. ***
*** A silver sauce boat scalloped rim, raised on three hoof feet, London 1938 by Asprey of London, 96gm. ***
*** A William IV silver sugar caster, ovoid form on conforming foot with wrythen twist decoration, flower bud knop to lid, London 1834 by Joseph Angell I and John Angell I, 110gm, height 10 cm ***
*** A George III silver sugar caster, baluster form with round spreading foot, embossed decoration to base, London 1781 by Thomas Wallis II, 98gm ***
*** A cased set of four silver salts and spoons, by Henry Matthews, Birmingham 1893/4. 72gm. ***
*** A cased set of six silver miniature salt shakers, stamped 'Sterling' to the base and in fitted box. ***
*** A 19th century Heinrich Kohn marked silver plate novelty cruet set, formed as a town well with removeable salt bucket, lidded compartment and tall lidded mustard can. The oval base marked 'H.K Auckland'. 16 x 12 x 11 cm. ***
*** Three late 19th century/early 20th century silver condiments, includes: a scroll engraved pepperette, London 1895 and an oval mustard pot with blue glass liner and similar pepperette. Birmingham 1920. ***
*** A silver sugar caster, traditional baluster shape with pierced top. Birmingham 1955. 178gm. ***
*** Three New Zealand silver items, a pair of salt and pepper marked J M F and a Ray Hayden 'Whisky' decanter ticket. ***
*** A silver three-piece cruet set, comprising a mustard pot, salt and pepperette, octagonal shape. London 1918 ***
*** A pair of Arts & Crafts silver salts, hammer finish spherical raised on spreading circular foot and looped supports. Birmingham 1908, height 5.5 cm. ***
*** An Art Deco silver sauce boat, slim diamond form on conforming foot, restrained decoration to rim, Birmingham 1937 by Roberts & Dore. 147gm ***
*** A silver baluster form sugar caster, stylised leaf and dot pierced domed lid with finial knop, banded body, spreading foot. Birmingham 1964 by Elkington & Co. Height 15.5 cm ***
*** An early 20th century silver pillar form icing sugar sifter, cylindrical form, removable dome top. Birmingham 1915 by Henry Williamson Ltd. Height 8.8 cm, oak filled base. 99.5gms. ***
*** A Victorian silver mustard pot, elegant Adams style, with blue glass liner, London 1881 by Thomas Bradbury & Sons. 96gm. ***
*** A cased three piece condiment set, mustard pot, pepperette and salt cellar. In presentation case. Birmingham 1937 by William Suckling Ltd ***
*** A silver sugar caster, of vase shape with tall pierced cover. Sheffield 1935 by William Hutton & Sons Ltd. 105gms. ***
*** A pair of Victorian silver salt cellars, of oval fluted shape raised on four legs modelled with leopard's heads. Birmingham 1866 by Hilliard & Thomason. 82gms. ***
*** A Victorian silver cauldron salt, circular shape raised on scroll and shell feet, gadroon rimmed. London 1869 by Richards & Brown. Weight 112gms. Diameter 7.5 cm ***
*** A Georgian period silver nutmeg grater of barrel shape, maker's mark SM, probably Samuel Meriton. Faults. Length 3.5 cm ***
*** A silver sugar caster, traditional form, London 1914 by Horace Woodward & Co Ltd, 79gm. ***
*** A pair of Edwardian embossed circular silver salts, with original silver spoons. Birmingham 1901. ***
*** A silver Georgian Revival bun top baluster pepper pot. London 1919. Height 11 cm ***
*** An Edwardian miniature silver mustard pot, pierced decoration, blue glass liner. Birmingham 1902. Diameter 4 cm ***
*** Two George III silver salt spoons, bead edge, marks rubbed, repair to one. ***